Vol. 4 No. 2 (2024): Volume 4 Number 2 2024

JTOS Editorial Team expresses gratitude for the author's contribution to the development of this journal. We also would like to thank the Reviewers for taking the time and effort to review the manuscript. We sincerely appreciate all your valuable comments and suggestions, which helped us improve the quality of the manuscript and the high standards of peer-reviewed journals.

DOI: https://doi.org/10.35313/jtospolban.v4i2

Published: 2024-08-10

Articles

Call Of Nature: Exploring The Impact Of Environmental Sustainability Orientation On Environmental Performance Through Environmental Innovation In Canggu Tourism Village

Ni Made Dyah Ryana Kurniasari, Jellycha Mutiara Kurnia Putri, Putu Gde Arie Yudhistira

34-44
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An Analysis of Tourist Satisfaction with Attractions at Saung Angklung Udjo

Silqy Lailatul Saripah, Dinarsiah Dhendraningrum, Any Ariani Noor

1-13
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The Impact of Social Media On The Gastronomy Business English

Tresna Bela, Ahmad Hudaiby Galih Kusumah, Riche Cynthia Johan

14-23
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Encouraging Pro-Environmental Behavior Through Environmental Communication Based on Tri Hita Karana

Natasya Octaviani, Magsyanda Meliana, Putu Gde Arie Yudhistira

24-33
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